Duften byder på lag af modne solbær

men stadig med den kølige

og i Christophe Roumiers hænder opnår vinen en sjælden balance mellem kraft

Dujac Fils & Père Gevrey-Chambertin 2013 kommer fra udvalgte parceller på ler- og kalkholdige skråninger i den nordlige del af Côte de Nuits

Château Tertre Roteboeuf 2005 2625-3 Duften byder på lag afRobert Parker A sensational effort, Tertre Roteboeuf's 2005, along with the 2000, is one of the most profound wines made by Francois Mitjavile. A dense ruby purple color is followed by a stunning perfume of sweet black currants, jammy cherries, licorice, and spice. Full bodied and opulent with high, but remarkably sweet, velvety tannins as well as a stunning texture and a finish that lasts nearly a minute, this prodigious St. Emilion should be